Breakfast is served on Saturdays and Sundays from 10am until 12:30pm.
Pastry of the Day
Toasted Sourdough & Jams
Oat milk porridge topped with baked apple and cinnamon compote
Whipped honeycomb butter, salted caramel & torched banana
Sourdough, your choice of ketchup or brown sauce
Avocado on Sourdough
Parsley, chilli, feta
Two fried, poached or scrambled eggs on sourdough
Tomato and pepper sauce, spinach, sweet potato, baked eggs, sourdough.
Wild Mushroom & Spinach Benedict
Classic Bacon Benedict
Smoked Salmon Benedict
Breakfast Hash Brown
Chorizo, fried eggs, aioli
Cumberland sausage, streaky bacon, hash browns, fried eggs, Boston beans, portobello mushroom, on the vine cherry tomatoes, sourdough
Vegan sausage, scrambled tofu, Boston beans, portobello mushroom, on the vine cherry tomatoes, sourdough
Vine Cherry Tomatoes
Please inform your server of any allergies or dietary requirements. A 12.5% service charge will be added to your bill.