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New Year's Eve

Celebrate the start of the New Year with an exceptional tasting menu dinner at Fern.

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Sunday

Served Sunday from 12pm until 8pm. Our All Day Menu is not served on Sundays.

Nibbles

Nocellara Olives

(v)
(ve)
(gf)
4.5

Focaccia

(v)
(ve)
(gf)
6

Brown butter

Padrón Peppers

(v)
(ve)
(gf)
8

Chilli, lime

Rock Oysters

(v)
(ve)
(gf)
3 for 13

Mignonette, lemon or Jalapeño, coriander & lime

Plates

Burrata

(v)
(ve)
(gf)
12

Wild rocket pesto, pine nuts, crostini

Braised Beef Croquettes

(v)
(ve)
(gf)
13

Grape mustard, parmesan, thyme

Yellowfin Tuna Tartar

(v)
(ve)
(gf)
21

Avocado, edamame, pickled apple, soy,sesame prawn crackers

Roasts

All served with parsnip purée, buttered seasonal greens, roasted potatoes, maple glazed carrots, Yorkshire pudding & beef dripping gravy. Vegan roast is served with vegan gravy and without a Yorkshire pudding.

Rump of Beef

(v)
(ve)
(gf)
27

Lemon & Herb Chicken

(v)
(ve)
(gf)
24

Pork Belly

(v)
(ve)
(gf)
26

Vegan Wellington

(v)
(ve)
(gf)
24

Beetroot, wild mushroom, spinach & spiced chickpeas in short crust pastry

Summer Chicken Sharer for two

(v)
(ve)
(gf)
45

Whole chicken, roasted potatoes, green salad, beef dripping gravy, Yorkshire puddings

Extras

Cauliflower Cheese

(v)
(ve)
(gf)
7

Roasties & Gravy

(v)
(ve)
(gf)
6

Maple Carrots

(v)
(ve)
(gf)
5

Yorkshire Pudding

(v)
(ve)
(gf)
1.5

Please inform your server of any allergies or dietary requirements.
A 12.5% service charge will be added to your bill.

(v) – vegetarian
(ve) – vegan
(gf) – gluten-free